I've been eating light food recently. It's cold. I can't eat more raw and cold food if my stomach is not good. It's not convenient for people at work to iron vegetables. Cook porridge one night in advance. Nutritional satiety, low calorie and low GI
I'm afraid that my weight will grow with it. For dinner, I'd like to eat something that's not greasy and fat. Millet loves mung beans. It's full but not full
Mung bean cake made of mung bean. Peeling is a work to test patience. It took me more than an hour to remove this basin of mung bean skin. Add oil and sugar. Stir fry the mung bean cake. Press with the mould. It will be a beautiful snack.
Every summer, there are cold noodles everywhere. In Chongqing, a bowl of porridge and a bowl of cold noodles. This summer's appetite for loss of appetite suddenly turned on.
I want to eat mooncakes today.
The man wanted to eat the spring roll last night
Mung bean with unit high temperature. Try to make bean sprout by yourself. It's healthy and nutritious.
Manuka is too good to survive
Pigeons are rich in protein, amino acid. Protein and amino acid are very conducive to our digestion and absorption. Drink more pigeon soup can supplement more nutrition for our body, make your whole body organs energetic and metabolism smooth. O... ...
Mung bean and job's tears decoction has a good effect of clearing away heat and detoxification, beautifying the face, removing heat and dampness, and strengthening the spleen. It can also effectively remove acne. Regular drinking can also reduce... ...
Mung bean sprout contains a lot of vitamins and has the function of clearing fire. It's crisper and refreshing with fresh chives. It's delicious and fresh. It's a good meal. Most people like it very much.
The first time. It's quite successful. At least I think it's not bad.